Strawberry Jam

Winner at the 2022 Good Food Awards, this strawberry jam is mouth-wateringly delicious. Made with very special Totem strawberries from the Willamette Valley in Oregon, this low-sugar recipe lets the natural sweetness of these berries shine through.

Crafted in New Mexico using 100% natural ingredients. No preservatives, artificial colors, or flavorings.

Quickly cooked in small batches to preserve the flavor of the season.

Delicious in jam bars, a refreshing cocktail, or a tasty vinaigrette.  Check out our recipes for more ideas.

Ingredients: strawberries, organic sugar, natural fruit pectin.

Vegan and gluten-free

Packaged in a facility that also processes nuts.